Nothing is better than having a coffee with those delicious delicacies that were made by grandma.
It may pass the time, but it always keeps in mind those delicious recipes that grandmothers make with great affection to please their family.
Many of the prescriptions have been passed down from generation to generation. And most people remember many of these delights. Cornmeal cake, rain cake, homemade bread, and so many other things make a good part of people have a nostalgia for childhood tastes.
Now you will learn a recipe that will remind you of the delights made by your grandmother in the past. It is a recipe for fried dumplings that arevery tasty, as well as being very easy to make. The whole family will surely love this recipe.
To make these ringlets you will need 2 eggs, ¼ cup of oil, ½ cup of sugar, ½ kg of wheat flour with yeast, ¼ cup of milk, 1 dose of brandy and the zest of two lemons.
In a container, break and beat the eggs, sugar, milk, brandy and olive oil.
Then add the lemon zest, mixing well; then gradually add the wheat flour until it becomes a homogeneous dough. The advice to know the right point is when the dough is no longer sticking to your hands.
After beating well, let the dough rest for about half an hour. After the rest time, make rings and fry with hot oil until golden. Drain well on the paper towel and then pass the cookies in a mixture of sugar and cinnamon.
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